Food for Thought

My friend April always makes this great dish for all of our friends wedding and baby showers and it is a big hit. 7 layered dip is super easy to make and most people love it.

Ingredients:

1 lg can bean dip

1 can guacamole dip

1cup sour cream

1 1/2 cup tomatoes diced

1 1/2 cup lettuce cut up

1/2 cup olives, diced

1 (8 oz) shredded chees

Spread bean dip on a 9×9 in pan. Put guacamole next, followed by sour cream then tomatoes, lettuce, olives and topped with cheese.

Serve with torilla chips

This entry was posted on Tuesday, April 25th, 2006 at 5:11 pm and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.